A special evening with Bastian Baker
The third "campussaal winter-night" presented by Emil Frey took place on 8 December 2017. On this pre-Christmas evening, we were entertained by two thrilling stage acts and spoiled by culinary delicacies. The likeable Anja Joie touched the whole audience with her soulful voice and at the latest during the concert of Bastian Baker no one could keep their feet still.
Newspaper article on the campussaal winter-night 2017
Photographer: Valentin Graf
That was the programme:
from 18:30
Welcome aperitif incl. champagne
Starter
Musical interlude with Anja Joie
Main Course Gala Dinner
Musical highlight with Bastian Baker
Dessert
from 21:00
Admission Cüpli tickets, separate area
from 22:00
Bar/Lounge Operation with Bastian Baker
That was the gala menu:
"Winter Aargau Wine Soup
with Viola Müller-Thurgau
Cream bonnet"
***
"Juicy Swiss veal kidney slice
Fried in one piece
creamy ceps sauce
Homemade potato gratin
Aargauer Rüebli + Bean Bunch"
***
"Winter magic from
Warm plums
Cinnamon glacé + cream in a glass".
